100% Extra virgin olive oil
This extra virgin olive oil is a blend of Taggiasca olives and 100% Italian olives cold pressed to keep intact all the gustatory and health heritage.
The 100% Italian extra virgin olive oil is obtained using varieties of Oliva Taggiasca and other Italian varieties that may vary from year to year depending on the harvest. It is a product selected and worked to the best in order to obtain an oil of great value.
Packaging - 1 liter bottle
NOSE : Fresh fruity with herbaceous notes.
AROMA : Medium fruity with vegetal notes, bitter and spicy present and harmonic
TYPE OF FRUITY : Medium.
It is an oil suitable for all uses, both cooked and raw. Particularly fragrant and of medium structure, it is suitable for salads, vegetables, soups and broths, grilled meats and tartare.
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