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Barilla Pasta

Barilla Pasta

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There are 71 products.

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Barilla - Butterflies - 500 g

Barilla - Butterflies - 500 g

Le Farfalle - Barilla

Cheerful and light, Barilla Butterflies color the table with a touch of fantasy. Thicker in the center and thinner on the sides, they fly from flavor to flavor, adapting to the most diverse flavor combinations.

Ideal with tomato sauce or light and delicate condiments, based on vegetables. Thanks to their shape, they reveal all their pleasure even in tasty pasta salads. To enhance their liveliness, you can try them with cherry tomatoes and mint, a simple dish with an intoxicating aroma. And if you want to amaze your guests, make the Farfalle in Aurora sauce based on bechamel, tomato sauce and butter.

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Price
€1.35
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Barilla - Butterflies - 500 g

Barilla - Butterflies - 500 g

Farfalline - Barilla

Thanks to the serrated edge and the small concave wings, the Barilla Farfalline are a perfect format for soups. The tiny shape, nice and lively, makes them welcome even to children who fantastically associate them with the animal world.

Ideal with broth, they lend themselves to the creation of fun variations. Try it in a delicate broth with potatoes and enlivened by the aroma of leeks with a sprinkling of chopped parsley for garnish.

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Price
€1.35
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Barilla - Cappelletti with Parmigiano Reggiano - 250 g

Barilla - Cappelletti with...

Cappelletti with Parmigiano Reggiano - Barilla

The name “cappelletti” derives from their characteristic hat shape. Barilla recovers tradition and proposes Cappelletti with Parmigiano Reggiano guaranteed by the Consortium to bring to your table the intense flavor of Parmigiano Reggiano DOP, wrapped in a rough and porous egg pastry.

Ideal with a light accompaniment, Barilla Emiliane Cappelletti with Parmigiano Reggiano are a ready-made dish, to be served with butter and sage. If you are in the mood for experimentation, try them with asparagus and speck on spinach cream: a recipe in which the taste of the Parmigiano Reggiano filling is enriched by asparagus and speck, while the spinach cream signs the dish.

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Price
€3.50
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Barilla - Casarecce n ° 287...

Barilla - Casarecce n ° 287...

Barilla Casarecce are rolled up on themselves and curved towards the tip. Thanks to their smooth and delicately porous surface, they allow to collect every seasoning down to the last drop, enhancing its flavor on the palate.

Ideal with Sicilian pesto. Casarecce go well with condiments of ancient origin, based on typically Mediterranean ingredients such as aubergines, tomatoes, ricotta and basil.

Price
€1.35
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Barilla - Cellentani - 500 g

Barilla - Cellentani - 500 g

I Cellentani Barilla

The sinuous structure, the central hole and the thick external grooves make Cellentani Barilla an ideal format to enhance any dish, even the simplest and freshest.

Ideal with meat and vegetable sauces. Try them with a tasty combination of eggplant and sausage or, for those who love more delicate flavors, with sea bream and zucchini.

Price
€1.35
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Barilla - Conchigliette -...

Barilla - Conchigliette -...

Conchigliette - Barilla

Tiny shells of smooth dough, Barilla Conchigliette have a graceful concave shape and a smooth outer surface that makes them ideal for broth recipes and pastes. A real miniature work of art in the kitchen.

Ideal for soups that can be channeled into their small welcoming form and enhance their delicacy. Accompany them with a delicious pea cream, to be garnished with cherry tomatoes and raw ham.

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Price
€1.35
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Barilla - Corallini - 500 g

Barilla - Corallini - 500 g

Corallini - Barilla

Barilla Corallini have the essential and elegant appearance of tiny tubes, very short and smooth in shape. Skilled in retaining the broth or pastes, which are channeled into their tiny opening, they represent a refined alternative in the choice of pasta.



Tasty ingredients, such as leek and pine nuts. Taste them in an exquisite seafood soup, in which the flavor of the prawns is enhanced by the presence of vegetables and aromas.

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Price
€1.35
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Barilla - Egg Butterflies - 250 g

Barilla - Egg Butterflies -...

Egg butterflies - Barilla

Barilla Emiliane Egg Butterflies are born from a pastry made with only fresh eggs. Small round butterflies which, thanks to their shape and texture, transform every first course into a tasty game.

Perfect for creating tasty creams, hot soups and delicious consommés suitable for palates of all ages.

Ideal with soups and consommè. To be enjoyed with leek and red radicchio in a cream of Belgian endive or even in a bean soup.

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Price
€1.45
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Barilla - Egg Cannelloni - 250 g

Barilla - Egg Cannelloni -...

Emilian Egg Cannelloni - Barilla

Barilla interprets this tradition through Emilian egg cannelloni, born from the encounter between authenticity, passion for true cuisine and the desire to amaze with ever new recipes.

Rich in flavor and ideal for accommodating the most imaginative sauces, they are perfect for your baked recipes.

The harmony of flavors created by ricotta and spinach or for the more classic recipe of egg cannelloni with meat sauce.

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Price
€2.95
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Barilla - Egg Cappelletti - 250 g

Barilla - Egg Cappelletti -...

Cappelletti di carne all'uovo Emiliane Chef - Barilla

Barilla Emiliane Cappelletti alla Carne recipe, the typical filling of Italian gastronomy, made with carefully selected ingredients, is wrapped in a rough and porous egg pastry.

Ideal both in broth and dry accompanied by mushrooms, capable of enhancing the intense flavor of Cappelletti alla Carne. Try them with a sauce of mixed mushrooms, leek and thyme, a real secret ingredient essential for dishes based on meat and mushrooms. The delicacy of Cappelletti alla Carne with scented herbs will surprise instead with its aromas that are well matched to their body.

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Price
€3.25
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Barilla - Egg Fettuccine - 250 g

Barilla - Egg Fettuccine -...

Fettuccine all 'Egg Emiliane - Barilla

The rough and full-bodied pastry of the Barilla Emilian Fettuccine comes from the best Emilian gastronomic tradition. Worked with patience and care, they retain the sauces and enhance their flavor.

Ideal with tasty vegetable or cheese based sauces.

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Price
€2.95
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Barilla - Egg Lasagna - 500 g

Barilla - Egg Lasagna - 500 g

Egg Lasagna Emiliane Chef - Barilla

Egg lasagna is one of the classic dishes of the Italian gastronomic tradition, already prepared in Ancient Rome.

Rectangles of rough and porous egg puff pastry, prepared with fresh eggs to create a perfect puff pastry. A perfect ingredient to bring the best Italian culinary tradition to the table.

Ideal with Ragù alla Bolognese, the most classic of sauces, but also with new and delicious recipes, based on vegetables, fish or cheeses.

An example are Lasagna with gorgonzola, broccoli and walnuts or saffron with seasonal vegetables.

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Price
€2.95
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Barilla - Egg Pappardelle - 250 g

Barilla - Egg Pappardelle -...

Egg Barilla

The width of the ribbon is designed to enhance the flavor of the pastry, rough and full-bodied as required by the best Emilian tradition.

Full-bodied sauces with creamy toppings. Prepare the Pappardelle with sausage ragout and porcini mushrooms, a classic full of flavor. For a more delicate sauce, try the Pappardelle with white courgette sauce.

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Price
€2.75
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Barilla - Egg Tagliatelle - 250 g

Barilla - Egg Tagliatelle -...

Egg Tagliatelle - Barilla

Barilla Emilian egg Tagliatelle contains all the flavor of the best Emilian gastronomic tradition. The pastry, rough and full-bodied at the right point, combines durum wheat semolina and fresh eggs from free-range hens, in just 2 millimeters thick.

Ideal with Bolognese sauce, a classic of the Emilian tradition. However, the new Tagliatelle are also excellent with creamy vegetable sauces, thanks to their rough pastry that enhances any type of seasoning.

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Price
€2.75
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Barilla - Fettuccine 5 cereals with Egg - 250 g

Barilla - Fettuccine 5...

Fettuccine 5 cereals and Emilian Eggs - Barilla

Only fresh Italian eggs from free-range hens and flour from 5 different cereals.

Wheat, Barley, Spelled, Corn and Rye.

From the great Emilian experience, the secret for a rustic, full-bodied and rich in taste pastry

Ideal with white sauces based on vegetables or fish.

Try the rustic pleasure of the new 5-grain fettuccine with a white sauce of zucchini and sautéed shrimps.

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Price
€2.75
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Barilla - Fusilli - 500 g

Barilla - Fusilli - 500 g

I Fusilli - Barilla

From today, Barilla Fusilli are even better. The secret? The careful selection of fine durum wheat grown throughout Italy and a more full-bodied shape, designed to give Barilla Fusilli a balanced thickness and extraordinary consistency.

Ideal with rich sauces based on meat or ricotta. With Barilla Fusilli you can't go wrong: they enhance the most elaborate and dense sauces, but also the simplest ones, and allow great results even if you want to dare some difficult culinary experiment.

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Price
€1.35
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Barilla - Fusilli with short holes - 500 g

Barilla - Fusilli with...

Short pierced Fusilli - Barilla

The elegant spiral winding and the hole that runs along its entire length give Barilla Fusilli Bucati Corti a particular consistency, made perfect by the rough surface typical of bronze drawing.

Ideal with meat and vegetable sauces. Try them with a tasty combination of eggplant and sausage or, for those who love more delicate flavors, with sea bream and zucchini.

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Price
€1.35
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Barilla - Gluten Free Fusilli - 400 g

Barilla - Gluten free...

Gluten-free Fusilli - Barilla

Thanks to the new recipe with brown rice, from today the Gluten Free Fusilli offer an even more harmonious and balanced taste, for a Gluten Free pasta finally as good as Barilla ever.

Gluten Free Fusilli are perfectly suited to rich sauces based on meat or ricotta, but reveal their multifaceted personality even in the freshness of salads. If you are looking for a brilliant idea for every day, Barilla offers you to try them with the Barilla Tomato Sauce, enriched with fine herbs; if you want a refined solution, prepare them with asparagus and ham, and success is guaranteed.

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Price
€2.75
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Barilla - Gluten Free Penne Rigate - 400 g

Barilla - Gluten Free Penne...

Penne rigate gluten-free - Barilla

Thanks to the new recipe with brown rice, from today the Gluten Free Penne Rigate offer an even more harmonious and balanced taste, for a Gluten Free pasta that is finally as good as the Barilla ever.

Barilla Gluten Free Penne Rigate marry the traditional oblique "nib" cut with a balanced taste and are ideal with delicate flavored sauces ... the pleasure of saying yes to a good plate of pasta is finally a pleasure for everyone!

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Price
€1.35
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Barilla - Gluten free spaghetti - 500g

Barilla - Gluten free...

Spaghetti gluten-free - Barilla

Quickly seasoned with Barilla Tomato Sauce, oil and basil, Barilla Gluten Free Spaghetti goes well with vegetable and cheese dressings.

Barilla recommends, especially for the summer, to try them with a fresh Caprese dressing, with freshly cut tomato and buffalo mozzarella, flavored with oregano and chilli.

The pleasure of saying yes to a good plate of pasta is finally a pleasure for everyone!

Price
€2.75
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Barilla - Gluten Free Tagliatelle - 300g

Barilla - Gluten Free...

Gluten-free tagliatelle - Barilla

Barilla gluten-free tagliatelle are prepared without eggs, with a delicious mix of white corn, yellow corn and brown rice, for a Gluten Free pasta that is finally as good as Barilla always been.

Price
€2.75
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Barilla - Gluten Free Tortiglioni - 500 g

Barilla - Gluten Free...

Gluten Free Tortiglioni - Barilla

Their success is certain even when they are combined with imaginative vegetable sauces: Barilla advises you to try them with porcini mushrooms and cabbage, or with a cream of cheese and lentils, without eggs.

The new recipe with brown rice, today the Tortiglioni Gluten offer an even more harmonious and balanced taste, for a pasta Gluten finally good as Barilla ever.

ideal with pasta with a strong personality, Tortiglioni are perfect for dense and full-bodied sauces, whether they are sumptuous meat sauces or refined sauces based on cream and mushrooms, and are also perfect for preparing baked pies.

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Price
€2.75
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Barilla - Gramigna - 500 g

Barilla - Gramigna - 500 g

Gramigna - Barilla

Tiny curved tubes with a smooth surface, Gramigna Barilla is excellent both as a lively accompaniment to the tastiest ingredients, and as a brilliant combination with lighter recipes.

Ideal with vegetable and cheese soups, Gramigna prefers rich and appetizing sauces. Excellent with a delicious sauce of sausage and vegetables and a generous sprinkling of Parmigiano Reggiano. In the summer version, it is perfect accompanied by a light tomato sauce.

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Price
€1.35
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Barilla - Green Egg Lasagna - 500 g

Barilla - Green Egg Lasagna...

Green Egg Lasagna Emiliane Chef - Barilla

With Emilian Egg Green Lasagne, Barilla reinterprets this tradition to create a rough and porous pastry with a distinctive flavor and the color of ripe hay, born from the union of the best durum wheat with fresh eggs and spinach.

The taste of spinach makes this format suitable for delicious recipes, such as the one that sees them as protagonists combined with red radicchio, in a simple but very refined recipe, ideal for any occasion. Another really tasty dish is green lasagna with lamb, tarragon and red potatoes.

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Price
€3.25
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Barilla - Half Sleeves - 500 g

Barilla - Half Sleeves - 500 g

Semolina gnocchi - Barilla

Barilla semolina gnocchi are characterized by a rounded shape and a central cavity capable of collecting and enhancing even the thickest sauces, such as Bolognese sauce.

Ideal with tomato: from the simple basil-flavored sauce to the richer meat sauce, which lends itself well to being welcomed by the graceful concave shape and thin stripes of Barilla Gnocchi.

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Price
€1.35
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Barilla - Linguine n ° 13 - 500g

Barilla - Linguine - 500g

Linguine - Barilla

Linguine are excellent with Genoese pesto, to which you can add flavor by enriching the sauce with potatoes and green beans.

Those who love the scents of tradition will find a tasty and original first course in the courgette carbonara, where the delicate vegetable replaces the more usual pancetta.

Price
€1.35
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Barilla - Lumachine - 500 g

Barilla - Lumachine - 500 g

Lumachine - Barilla

Inspired by the animal world, Barilla snails are always looking for rich pastes and soups.

Thanks to their shape of a small elbow with a smooth surface, they beautifully capture the sauce and lend themselves to enrich your spoon dishes.

Ideal with pastes and substantial soups, the Lumachine are perfect for all types of broths and soups. Season them with an exquisite soup of Chanterelles and vegetables, a recipe that enhances the delicious taste of mushrooms for a delicately savory pleasure.

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Price
€1.35
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Barilla - Mezze Maniche 5...

Barilla - Mezze Maniche 5...

Mezze Maniche Rigate with 5 Cereals - Barilla

Tasty and always al dente, Barilla 5 Cereali pasta is a source of fiber, ideal for daily well-being. To the consistency of durum wheat we have combined the sweetness of corn. Whole spelled, barley and rye add the well-being of fibers and a unique and decisive flavor.

Ideal with light sauces every day and with typical Mediterranean flavors, the 5 Cereali half sleeves go well with fish-based condiments, fresh vegetables and aromatic herbs. Try them with squid and sautéed zucchini, flavored with basil leaves.

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Price
€2.75
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Barilla - Orecchiette - 500 g

Barilla - Orecchiette - 500 g

Orecchiette - Barilla

Smooth on the inside and grooved on the outside, the concave shape makes Barilla Orecchiette extremely versatile. Thanks to the roughness of the surface, they are able to perfectly hold the seasoning.

Ideal with turnip greens, for a dish with ancient origins that will bring the scents of Puglia to your table. Also try it with broccoli, anchovies and chilli or with more delicate vegetable or fish-based sauces.

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Price
€1.35
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Barilla - Penne rigate - 500 g

Barilla - Penne rigate - 500 g

Penne rigate - Barilla

The careful selection of fine durum wheat grown throughout Italy and a more full-bodied shape, designed to give Barilla Penne Rigate a balanced thickness and extraordinary consistency.

Ideal with Arrabbiata sauce. Penne Rigate enhance all types of condiments, from traditional ones, based on meat or tomatoes, to the most innovative and original ones, born from the combination of vegetables and cheeses. With their slim line, then, they know how to create baked pies with an impeccable shape, ready to triumph at the center of a festive lunch.

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Price
€1.35
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Barilla - Pennette rigate - 500 g

Barilla - Pennette rigate -...

Pennette Rigate - Barilla

Le Pennette: a phenomenon of costume, more than a fact of cooking. From the improvisation of a group of friends to the most classic of family tables, gathered in front of a nice steaming plate of Pennette Barilla all'arrabbiata or Bolognese sauce, this format is truly special in terms of versatility.

With the Arrabbiata sauce. Pennette Rigate enhance all types of condiments, from traditional ones, based on meat or tomatoes, to the most innovative and original ones, born from the union of vegetables and cheeses. With their slim line, then, they know how to create baked pies with an impeccable shape, ready to triumph at the center of a festive lunch.

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Price
€1.35
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Barilla - Pipe rigate - 500 g

Barilla - Pipe rigate - 500 g

Pipe rigate - Barilla

Barilla Pipe Rigate there is no escape even for the most elusive sauces: thanks to the double opening and the sinuous shape they capture all the sauce to reveal it directly to the palate. They thus become brilliant protagonists of every experimentation in the kitchen.

Ideal with an olive and tuna sauce. With Pipe Rigate, all vegetable or cheese-based condiments are particularly appetizing, which, well collected in the internal cavity, can be savored slowly. If you are looking for a strong and appetizing flavor, try them with a mushroom, sausage and chilli sauce.

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Price
€1.35
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Barilla - Points - 500 g

Barilla - Points - 500 g

Push pins - Barilla

The Puntine recall the shape of the tiny seeds that we find in fruit. They are precious gems that risk the range of Barilla pasta with fanciful flair. Perfect for children, but tasty for everyone, Barilla Puntine give a touch of imaginative vivacity to broth and soup recipes.

Ideal with soups and vegetable soups. Accompany them with an exquisite pea soup, flavored with a generous sprinkling of Parmigiano Reggiano and garnished with carrots and chopped parsley.

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Price
€1.35
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Barilla - Red Lentil Fusilli - 250 g

Barilla - Red Lentil...

Fusilli with red lentils - Barilla

The NEW SHAPE of fusilli, more enveloping, is designed to collect condiments even better.

Ideal with rich sauces based on meat or ricotta, but also with vegetable dressings or in salads: discover the pleasure of wholemeal Fusilli, for example, in a fresh recipe with asparagus, peppers and almonds.

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Price
€4.00
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Barilla - Red Lentil Penne - 250 g

Barilla - Red Lentil Penne...

Red Lentil Penne - Barilla

Barilla Penne keep all the original and delicious flavor of red lentils and are rich in proteins of vegetable origin, fiber and gluten-free.

The raw materials used are naturally gluten-free and the entire processing is carried out in a factory dedicated to the production of gluten-free foods.

IDEAL WITH ...

Ideal with vegetables and light dressings, try the Barilla red lentil penne with Roman broccoli, braised leeks and parsley.

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Price
€4.00
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Barilla - Red Lentil Spaghetti - 500g

Barilla - Red Lentil...

Spaghetti with Red Lentils - Barilla

Barilla Spaghetti retain all the original and delicious flavor of red lentils and are rich in proteins of vegetable origin, fiber and gluten-free.

The raw materials used are naturally gluten-free and the entire processing is carried out in a factory dedicated to the production of gluten-free foods.

Ideal with vegetable-based dressings, try Barilla Red Lentil Spaghetti with cherry tomatoes and thyme-scented broccoli.

Price
€4.00
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Barilla - Reginette - 500g

Barilla - Reginette - 500g

Le Reginette - Barilla

The Barilla Reginette are a long pasta shape, enhanced by a curl at the ends that remains well defined even after cooking. This creates a combination of different textures between the wavy edges and the flat central part, ideal for enhancing even the most refined sauces.

Ideal with full-bodied condiments, whose richness and harmony of flavors can be highlighted in a very personal way. Reginette with shrimps and peppers are an original and refined first course, but at the same time rather quick to prepare

Price
€1.35
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Barilla - Ricce Egg Pappardelle - 250 g

Barilla - Ricce Egg...

Pappardelle ricce with egg - Barilla

Rough, full-bodied and 13 mm wide, Barilla Emiliane Pappardelle Ricce have the traditional irregular "wheel" cut, created thanks to special cutters designed to measure.

The wavy profile and the width of the ribbon create a perfect combination to enhance the flavor of the pastry, carefully processed and prepared with fresh eggs.

Ideal with full and full-bodied dressings. Try them with game, wild boar or hare ragout.

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Price
€2.75
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Barilla - Rigatoni - 500 g

Barilla - Rigatoni - 500 g

Rigatoni - Barilla

From today, Barilla Rigatoni are even better. The secret? The careful selection of fine durum wheat grown throughout Italy and a more full-bodied shape, designed to give the Barilla Rigatoni a balanced thickness and extraordinary consistency.

Ideal with important meat sauce. Rigatoni enhance with their consistency both the most refined sauces and the simplest sauce. Their cooking resistance and their ease of retaining the sauce make them the ideal base for sumptuous and important preparations, such as timbales or classic baked pasta.

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Price
€1.35
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Barilla - Rings - 500 g

Barilla - Rings - 500 g

Anellini - Barilla

Inspired by the little bell rings that women wear on their ears, the Barilla Anellini are delicious little rings of pasta that take the shape of the Sicilian ones in small size, capture the sauce in their internal eyelet and release a grace of flavors on the palate.

Ideal for broth recipes and soups. Thanks to their small and appetizing shape, they are perfect in an exquisite country soup, a lively and colorful combination for a pleasant and healthy dish.

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Price
€1.35
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Barilla - Semolina Gnocchi...

Barilla - Semolina Gnocchi...

Semolina gnocchi - Barilla

Barilla semolina gnocchi are characterized by a rounded shape and a central cavity capable of collecting and enhancing even the thickest sauces, such as Bolognese sauce.

Ideal with tomato: from the simple basil-flavored sauce to the richer meat sauce, which lends itself well to being welcomed by the graceful concave shape and thin stripes of Barilla Gnocchi.

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Price
€1.35
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Barilla - Ziti Tagliati - 500 g

Barilla - Sliced Ziti - 500 g

Ziti cut - Barilla

Thanks to their large dimensions and their robust tubular shape, the Barilla Ziti have an unusual consistency that offers particularly rich and decisive sensations on the palate.

Ideal with the preparation of timbales and baked pies, with that golden crust that allows ancient aromas and perfumes to leak from the thin cracks of the surface. The Neapolitan tradition wants them broken into four and seasoned with dense and full-bodied sauces such as the Neapolitan ragù.

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Price
€1.35
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Barilla - Smooth fingers - 500 g

Barilla - Smooth fingers -...

Smooth fingers - Barilla

Inspired in shape by the sewing accessory of the same name, but open at the top, Barilla Ditalini Lisci, thanks to the smooth surface, gracefully celebrate the delicacy of the simplest recipes.

Ideal as an accompaniment to soups and soups, as they are capable of enhancing the flavor of legumes and vegetables. Try them in a soup with pinto beans, perfect on autumn evenings.

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Price
€1.35
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Barilla - Smooth penne - 500 g

Barilla - Smooth penne - 500 g

Smooth Pens - Barilla

Le Penne: a phenomenon of costume, more than a fact of cooking. From the improvisation of a group of friends to the most classic of family tables, gathered in front of a nice steaming plate of Penne Barilla all'arrabbiata or Bolognese sauce, this format is truly special in terms of versatility.

Ideal with the aromas of spices and the soft harmony of vegetable-based sauces, which glide delicately on their smooth surface.

If you love the flavors of the sea, we recommend trying them "alla Mandracchio" with anchovies, onion and cherry tomatoes.

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Price
€1.35
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Barilla - Smooth Pennette - 500 g

Barilla - Smooth Pennette -...

Smooth Pennette - Barilla

Le Pennette: a phenomenon of costume, more than a fact of cooking. From the improvisation of a group of friends to the most classic of family tables, gathered in front of a nice steaming plate of Pennette Barilla all'arrabbiata or Bolognese sauce, this format is truly special in terms of versatility.

Ideal with the aromas of spices and the soft harmony of vegetable-based sauces, which glide delicately on their smooth surface.

If you love the flavors of the sea, we recommend trying them "alla Mandracchio" with anchovies, onion and cherry tomatoes.

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Price
€1.35
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Barilla - Smooth thimbles -...

Barilla - Smooth thimbles -...

Smooth thimbles - Barilla

Inspired in shape by the sewing accessory of the same name, but open at the top, Barilla Smooth Thimbles, thanks to their smooth surface, gracefully celebrate the delicacy of the simplest recipes.

Ideal as an accompaniment to soups and soups, as they are capable of enhancing the flavor of legumes and vegetables. Try them in a soup with pinto beans, perfect on autumn evenings.

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Price
€1.35
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Barilla - Spaghetti n ° 5 - 500g

Barilla - Spaghetti n ° 5 -...

Spaghetti n. 5 - Barilla

The tomato sauce, oil and basil. In Trastevere, the historic district of Rome, trattorias offer them alla puttanesca, an appetizing recipe based on black olives, capers, anchovies and tomatoes.

From today, the new Barilla Spaghetti are even tastier.

The secret? The careful selection of fine durum wheat grown throughout Italy and a new design, designed to give Barilla Spaghetti a balanced thickness and extraordinary consistency.

Price
€1.35
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Barilla - Spaghetti with 5 Cereals - 400g

Barilla - Spaghetti with 5...

Spaghetti with 5 Cereals - Barilla

Ideal with your favorite sauces and delicate condiments that see the combination of fish and vegetables.

Combine the 5-grain spaghetti with a cuttlefish, shrimp and pea sauce, for a first course with a refined taste and delicate colors. Or try them with a light tomato dressing with fresh rocket scent.

Price
€2.75
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Barilla - Spaghettini n ° 3 - 500g

Barilla - Spaghettini n ° 3...

Spaghettini n. 3 of Barilla

they are a thinner shape than the classic spaghetti, made with the finest durum wheat semolina to give impeccable body and flavor.

We recommend serving the spicy spaghetti with seasonings, typical of Southern cuisine, while for a dish with a sure result try them with clams.

If you are looking for a special recipe, combine the delicate taste of carp with the aromas of thyme, bay leaf and a hint of lively chilli.

Price
€1.35
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Barilla - Spaghettoni n ° 8 - 500g

Barilla - Spaghettoni n ° 8...

Spaghettoni n. 8 of Barilla

Barilla Spaghettoni satisfy all the senses and are pleasing to the eye even before being tasted. The dies have been designed to give them a consistent taste that keeps cooking perfectly and makes them perfect even for the most daring culinary experiments.

Condiments with a strong taste. Bring all the flavor of the Mediterranean to the table by seasoning them with tuna and peppers or season with an onion and bacon sauce, a very simple and quick but very tasty first course.

From today, the new Barilla Spaghettoni are even better.

The secret? The careful selection of fine durum wheat grown throughout Italy and a new design, designed to give Barilla Spaghettoni a balanced thickness and extraordinary consistency.

Price
€1.35
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Barilla - Spaghettoni with 5 Cereals - 400g

Barilla - Spaghettoni with...

Spaghettoni with 5 Cereals - Barilla

Ideal with your favorite sauces and based on fresh tomatoes, the 5-cereal spaghettoni are also able to enhance condiments that include the combination of fish and vegetables.

Try them with shrimp and mint-scented artichoke hearts.

Price
€2.75
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Barilla - Stars - 500 g

Barilla - Stars - 500 g

Stelline - Barilla

A classic in the world of pasta to be enjoyed in broth, the Barilla Stelline are tiny stars with holes in the center that have always whetted the curiosity and appetite of the little ones. This quick cooking practical pasta was created to stimulate the imagination of the little ones and introduce them to the delicious world of pasta.

Ideal with all types of soups, from the simplest prepared with pureed vegetables, to the more elaborate ones enriched with refined ingredients.

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Price
€1.35
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Barilla - Straw and Egg Hay - 250 g

Barilla - Straw and Egg Hay...

Straw and Egg Hay - Barilla

La Paglia e Fieno Barilla Emiliane comes from the union of yellow and green tagliatelle, prepared by adding spinach to the dough of the traditional pastry.

The result is a very tasty intertwining of colors and flavors that gives joy to the everyday table.

Ideal with all types of condiments, both full-bodied ragu and lighter sauces, fish or vegetables.

For a recipe with surprising colors and flavors, try the Paglia e Fieno with colored peppers, broad beans and chives. If you don't have time, simply season them with cream.

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Price
€2.75
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Barilla - Striped Ditalini - 500 g

Barilla - Striped Ditalini...

Ditalini rigati - Barilla

The Ditalini are inspired in shape by a traditional sewing accessory: the thimble. This version, small in size and with a striped surface, stands out for its exceptional versatility.

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Price
€1.35
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Barilla - Tagliatelle with 5 cereals and Eggs - 250 g

Barilla - Tagliatelle 5...

5 cereals Tagliatelle and Emilian Eggs - Barilla

Only fresh Italian eggs from free-range hens and flour from 5 different cereals.

Wheat, Barley, Spelled, Corn and Rye.

From the great Emilian experience, the secret for a rustic, full-bodied and rich in taste pastry.

Ideal with White Sauces based on vegetables or fish.

For a rustic yet delicate dish, try the new 5-cereal TAGLIATELLE with caramelized cherry tomatoes, parmesan flakes and basil leaves.

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Price
€2.75
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Barilla - Tempestine - 500 g

Barilla - Tempestine - 500 g

Tempestine - Barilla

The Barilla Tempestine are a long-cut pasta with a rectangular section. Their shape resembles the tiny seeds of cereals that are used in the kitchen to garnish dishes and recipes.

A variety of imaginative broth recipes that can be accompanied by the most different ingredients, such as chicken livers or vegetable omelettes. Enjoy it in the lightness of a vegetarian soup, made up of Belgian endive, tomatoes and potatoes.

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Price
€1.15
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Barilla - Thin Egg Lasagna - 500 g

Barilla - Thin Egg Lasagna...

Thin egg lasagna Emiliane Chef - Barilla

Lasagne Sottili are rectangles of thin egg pastry, rough and porous as per the Emilian tradition.

Perfect for absorbing the sauce without the need for pre-cooking, with their reduced thickness they guarantee all the soft pleasure of egg lasagna, in just 12 minutes

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Price
€2.95
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Barilla - Tortellini with Raw Ham - 250 g

Barilla - Tortellini with...

Tortellini with Raw Ham - Barilla

Tortellini with Barilla Emiliane Ham are the synthesis of two great Emilian traditions: the festive cordiality of the stuffed pasta and the intensity of the flavor of the raw ham.

Ideal with a colorful vegetable accompaniment. Try the recipe for Tortellini with Mediterranean-style Prosciutto Crudo or, alternatively, you can revisit a classic recipe by preparing Tortellini with Prosciutto Crudo with a reduction of cream and lemon-scented peas.

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Price
€3.50
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Barilla - Tortiglioni - 500 g

Barilla - Tortiglioni - 500 g

Tortiglioni - Barilla

The Barilla Tortiglioni have an unmistakable elegance: all thanks to their shape, created to collect the sauce, which sneaks voluptuously between the coils of the rifling. The sobriety of Barilla Tortiglioni goes well with even the most full-bodied sauces and makes the format particularly versatile and at the same time original.

Ideal with dense and full-bodied sauces, whether they are sumptuous meat sauce or refined sauces based on cream and mushrooms. They also lend themselves perfectly to the preparation of baked pies. Why not try them messed with a condiment based on bacon, radicchio and champignon?

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Price
€1.69
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Barilla - Trofie - 500 g

Barilla - Trofie - 500 g

Trofie - Barilla

The particular tapered and intertwined shape of the Barilla Trofie allows to retain every condiment to perfection and the typical roughness of bronze drawing delights the palate with every bite. Ideal for bringing simple and tasty dishes to the table.

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Ideal with vegetable sauces and in particular with the elective recipe of the Ligurian culinary tradition: pesto. Typical Ligurian are the trofie alla Portofino

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Price
€1.35
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Barilla - Whole Wheat Spaghetti - 500g

Barilla - Whole Wheat...

Wholemeal Spaghetti - Barilla

The light sauces of every day. Wholemeal Spaghetti knows how to exalt even the most elaborate condiments, such as fish ones: try them with fresh tomatoes, mussels, clams and a sprinkling of parsley.

Price
€2.75
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Barilla - Wholemeal Casarecce - 500 g

Barilla - Wholemeal...

Barilla Whole Wheat Casarecce

This tantalizing format is an interpretation of the "busiata pasta" of Arab origin and already evokes in the name the ancient homemade origin. Barilla Wholemeal Casarecce allow you to collect every dressing down to the last drop, enhancing its flavor to the maximum.

Ideal with Sicilian pesto. Casarecce Integrali go well with condiments of ancient origin, based on typically Mediterranean ingredients such as aubergines, tomatoes, ricotta and basil.

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Price
€2.75
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Barilla - Wholemeal Cellentani - 500 g

Barilla - Wholemeal...

Barilla Whole Wheat Cellentans

The Cellentani are born from the creativity of the Italian style in the kitchen. A perfect shape to combine modernity and elegance. The sinuous structure, the central hole and the thick external grooves make Barilla Cellentani Integrali a perfect format to enhance the taste of your dishes.

Ideal with meat and vegetable sauces. Try them with a tasty combination of eggplant and sausage or, for those who love more delicate flavors, with sea bream and zucchini.

Price
€2.75
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Barilla - Wholemeal Farfalle - 500 g

Barilla - Wholemeal...

Wholemeal Farfalle - Barilla

Among the most cheerful shapes in the kitchen, Barilla Integrale Farfalle are inspired by the lightness and vivacity of nature, bringing color and imagination to the table. Their smooth and delicate surface is revealed on the palate through a different texture between the thicker central part and the two ends. This particular shape makes them particularly suitable for light and delicate condiments.

Ideal with tasty pasta salads. To enhance the liveliness of the Farfalle Integrali, try them with cherry tomatoes, leeks, basil and mozzarella. You will get a simply tasty dish. If you are looking for a more imaginative idea, try them with a sauce based on shrimp and saffron, for an exotic combination that will amaze your guests.

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Price
€2.75
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Barilla - Wholemeal Fusilli - 500 g

Barilla - Wholemeal Fusilli...

Wholemeal Fusilli - Barilla

The NEW SHAPE of fusilli, more enveloping, is designed to collect condiments even better.

Ideal with rich sauces based on meat or ricotta, but also with vegetable dressings or in salads: discover the pleasure of wholemeal Fusilli, for example, in a fresh recipe with asparagus, peppers and almonds.

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Price
€2.75
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Barilla - Wholemeal...

Barilla - Wholemeal...

Wholemeal Linguine - Barilla

The fuller flavor and perfect consistency are the result of the delicate grinding method, which preserves all the goodness of the 100% Italian wheat.

The NEW INTEGRAL TABS, even thicker, are designed to enhance the character of your dishes.

It is ideal with vegetable-based dressings, both simple and with fuller flavors. Barilla recommends trying the Wholemeal Linguine with a recipe of sweet peppers and smoked scamorza, for a dish with a balanced flavor, enriched by the scent of fresh thyme.

Price
€2.75
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Barilla - Wholemeal Penne rigate - 500 g

Barilla - Wholemeal Penne...

Wholemeal Penne rigate - Barilla

Barilla Whole Wheat Penne Rigate, with a small diameter and natural source of fiber, are characterized by their proverbial ability to retain the sauce. Thanks to their small size, they blend perfectly with the sauce, while the rich external grooves know how to generously accommodate the ingredients.

Ideal with delicate condiments that see the combination of fish and vegetables. Combine the Wholemeal Penne Rigate with a sauce of cuttlefish, shrimp and peas, for a first course with a refined taste and delicate colors. Or try them with a light tomato dressing with fresh rocket scent.

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Price
€1.69
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Barilla - Wholemeal Tortiglioni - 500 g

Barilla - Wholemeal...

Wholemeal Tortiglioni - Barilla

The NEW SHAPE of Tortiglioni, more enveloping, is designed to collect condiments even better.

The geometry of Barilla Whole Wheat Tortiglioni seems born to accommodate the condiments, which creep into the rich central cavity and the coils of the ribs, enhancing the taste of your sauces. A perfect pasta to give vent to the imagination in the kitchen.

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Ideal with vegetable sauces that enhance its strong personality.

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Price
€2.75
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Barilla - Ziti - 500 g

Barilla - Ziti - 500 g

Ziti - Barilla

Thanks to their large dimensions and their robust tubular shape, the Barilla Ziti have an unusual consistency that offers particularly rich and decisive sensations on the palate.

Ideal with the preparation of timbales and baked pies, with that golden crust that allows ancient aromas and perfumes to leak from the thin cracks of the surface. The Neapolitan tradition wants them broken into four and seasoned with dense and full-bodied sauces such as the Neapolitan ragù.

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Price
€1.35
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Barilla - Midolline - 500 g

copy of Barilla - Midolline...

Midolline - Barilla

Barilla Midolline, the main size among the pasta, has always been liked by children who fantastically associate them with melon seeds, with earrings pendants, or simply with drops. Born from the simplicity of the everyday world, this captivating format brings a touch of vivacity to recipes in broth and soups.



Ideal with soups and purées, Medolline are a versatile format that goes well with different ingredients, such as chicken and turkey meat.

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Price
€1.69
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Barilla - Storm - 500 g

copy of Barilla - Storm -...

Storm - Barilla

La Tempesta Barilla is a long-cut pasta with a rectangular section. Its shape of tiny pebbles brings to mind the hail of the windy autumn rains, the ideal time to enjoy a tasty soup.

A variety of imaginative broth recipes that can be accompanied by the most different ingredients, such as chicken livers or vegetable omelettes. Enjoy it in the lightness of a vegetarian soup, made up of Belgian endive, tomatoes and potatoes.

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Price
€1.35
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